Grocery
- Homebake
- Bread & Pastry
- Cake Mixes
- Chocolate
- Dried Fruit & Baking Aids
- Flour & Atta
- Icing & Marzipan
- Lemon Juices
- Pie Fillings
- Suet Batter & Pancake Mixes
All prices shown exclude VAT
Green's Sweet Carmelle with Caramel Syrup 70g
70g × 6 × 1
| Product: | Ready to Mix Vanilla Flavour Dessert with Caramel Syrup |
|---|---|
| RSP: | £1.09 |
| POR: | 52.75% |
| Pack Size: | 70g |
| Product Code: | 433420 |
| Retail EAN: | 5000318107168 |
| Vat Rate: | Exempt |
| Brand: | Green's |
Description
- Quick and easy to make, just add milk
- Suitable for Vegetarians
Hints & Tips
For recipe ideas, baking inspiration and on-line shopping, visit our website: greenscakes.co.uk
Brand Marketing
Horace Green believed that baking was the most heartfelt way to show you care
He created deliciously simple baking mixes for everyone to make and share, and families have been doing just that for over 100 years
Horace Green
Ingredients/Nutrition
Ingredients
Dessert Mix: Sugar, Gelling Agent: Carrageenan; Stabilisers: E339(ii), E450; Colours: Annatto Norbixin, Curcumin (Milk); Flavouring, Syrup: Sugar, Colours: E150d, (Sulphites), E150c; Flavouring
Nutritional Information
| Per 100 g | Per Average Serving (149 g) | |
|---|---|---|
| Energy | 373 kJ | 556 kJ |
| 88 kcal | 131 kcal | |
| Fat | 1.4 g | 2.1 g |
| of which saturates | 0.9 g | 1.3 g |
| Carbohydrate | 16 g | 23 g |
| of which sugars | 15 g | 22 g |
| Protein | 3.2 g | 4.8 g |
| Salt | 0.24 g | 0.36 g |
| Prepared as per pack instructions with semi-skimmed milk | ||
Other Info
Additional Information
- May Contain Eggs
- May Contain Nuts
- May Contain Peanuts
- May Contain Wheat
- May Contain Oats
- May Contain Soya
- Recycling Info: Recyclable Carton
- Pack Type: Box
Preparation and Usage
All you need is...
568 ml / 1 pint of Milk*
*reconstituted milk is not recommended
10 Prep' Time
1-4 hours Set Time
1. Heat the milk in a large saucepan to almost boiling point and remove from the heat. Sprinkle the Carmelle mix over the surface, and bring to the boil for two minutes, stirring continuously.
2. Empty the caramel syrup into 4 small ramekins or alternatively you can make one large dessert by using a 1 pint mould. Pour the Carmelle liquid on top of the caramel syrup. Allow to cool at room temperature.
3. Refrigerate for 1 hour for small ramekins, or 2-4 hours for one large dessert. To serve, turn out onto a plate (this can be served up to 24 hours later if refrigerated).
Storage
Store in a cool, dry place.
Manufacturer’s Address
Green's Desserts UK Ltd.,
Sidings House,
Sidings Court,
Lakeside,
Doncaster,
DN4 5NU.
Distributer’s Address
Contact Marketing (NI) Ltd,
29 Magherabeg Road,
Randalstown,
County Antrim,
BT41 2PL.
The image and product information have been prepared for illustration and information purposes only and may differ from that shown. Whilst Bestway Wholesale uses reasonable endeavors to ensure that the product information presented is accurate and up to date it does not accept any liability for any information which may not be accurate, it is not a substitute for reading the product packaging or label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredients or nutritional information you should consult the manufacturer, whose contact details will appear on the packaging or label. Where there is a link to a third party's website for further information on the product, please note that Bestway Wholesale has no control over and no liability for the contents of that website. Bestway Wholesale accepts no liability or responsibility whatsoever for any other web sites which may be accessed through the Bestway Wholesale websites. Bestway Wholesale is reliant upon third parties for much of the information provided and reserve the right to change data, references and product specifications at any time. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Bestway Wholesale' prior consent, nor without due acknowledgement.